CELIAC SAFE: Because they are made in a 100% gluten-free dedicated facility, you don’t have to worry about cross-contamination. Eating with celiac disease has never been easier — or more delicious!
DIET-FRIENDLY: These English muffins are made from all-natural ingredients. They are gluten-free, wheat-free, dairy-free, egg-free, soy-free, and nut-free, making them compatible with most diets.
FIT & FILLING: You don’t have to leave the breakfast table feeling guilty anymore! Our large artisanal muffins will leave you feeling satisfied without the discomfort that comes from unhealthy foods.
MULTIPURPOSE MUFFINS: With a chewy crust and sweet flavor, these English muffins can be toasted with butter and jam or used to make your favorite egg sandwich.
PURE PSYLLIUM POWDER: Our English muffins include pure psyllium husk powder, which assists in promoting regularity and intestinal health.
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