Giant Inca Corn with Pink Salt – Nina Muru 3.5oz – Certified Non-GMO, Gluten-Free, Vegan | Sourced sustainably in Peru | Used Globally by Top Chefs!
As of September 23, 2019
🇵🇪 FROM PERU TO YOU: Our Certified Non-GMO Giant Corn is the largest of it’s kind in the world. Grown and sourced sustainably in the Sacred Valley of Peru, a peaceful and fertile place between Cusco and Macchu Pichu. When you know the village where your ingredients come from, quality is a certainty!
🌽 AWARD WINNING, CHEF APPROVED: Our Giant Corn with Hot Peruvian Chilies won ‘Best New Product’ of 2019 at the Fiery Food Festival in Texas. Our products are found in some of the top restaurants around the world. Among them are, Nobu and 40+ Peruvian-inspired restaurants globally owned by famous Chef from Peru, Gastón Acurio.
🇵🇪 ENJOYED BY ALL: Our Certified Non-GMO Giant Corn isn’t just nutritious, they’re also GLUTEN-FREE and VEGAN. Each crunchy kernel is packed with so much savory flavor we didn’t want any of your friends missing out. So go ahead, throw a birthday party or gather around for the Super Bowl and dig in!
🌽 VERSATILITY MEETS OPPORTUNITY: Our corn is high in fiber & rich in iron, making it a nutritious compliment to nearly every mealtime. Great for a lunchbox snack, a chip alternative, healthy salad crouton replacement or even on top of your favorite soup or chili!
🇵🇪 100% SATISFACTION GUARANTEE: We’re committed to sourcing and crafting the finest, most delicious corn snacks on the planet. It’s our “corny” promise to you. But we mean it. Not satisfied? We’ll give you your money back, no questions asked.
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